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    Authentic Dominican Dishes
    A Taste of the Islands
    Savor slow-cooked pork and carne guisada
    crafted with care, ensuring every bite is a delight.
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    Family-Friendly Dining
    Satisfying Family Specials
    Enjoy generous portions perfect for families,
    like the whole rotisserie chicken special.
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    Exceptional Service
    Warm and Welcoming Staff
    Experience quick, friendly service in a cozy
    environment that makes every visit a pleasure.
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62293
Reviews
4.8
Ratings
59
in Menu
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Positive Reviews

About

Punta Cana

Welcome to Punta Cana, a hidden gem nestled in Fort Lee, NJ, at 2151 Lemoine Ave. If you're searching for an authentic Dominican dining experience, look no further. This charming establishment is not only known for its warm ambiance and friendly service but also for a menu that bursts with flavor and tradition.

Just ask satisfied customers like Milko Mezarina, who praised Punta Cana for its delightful food and attentive service. He stumbled upon this cozy spot by chance and left with a heartwarming experience, remarking, "yum yum!" It’s a sentiment echoed by many who have visited.

Jennifer Winborne, another enthusiastic diner, shares her lengthy love affair with Punta Cana. After relocating to Fort Lee four years ago, she quickly discovered their delicious lunch specials. From the savory carne guisada to the rabo with moro de gandules, every dish scored a perfect 10. Their family special, which includes a whole rotisserie chicken, is perfect for busy nights, feeding her family of four with ample leftovers. She also raves about the mouthwatering mangu con tres golpes, an essential Dominican dish that captures the essence of comfort food.

For those who crave slow-cooked perfection, C. Grace Chang can't help but recommend the delicious pork dishes. Each plate at Punta Cana is crafted with care, ensuring that every bite is flavorful and satisfying. She’s already looking forward to trying the yucca breakfast special on her next visit!

Nothing beats the joy of discovering a restaurant that serves authentic regional specialties. Pablo A. Balmaseda experienced this firsthand when he enjoyed the Chicken Mofongo. He praised the swift service and friendly staff, promising to return for more of that unmistakable Dominican culinary flair.

Lastly, Martin Funk shared his long-standing love for Punta Cana, reminiscing about his favorites: pernil and carne empanadas. He highlighted the excellent green molho and the refreshing fresca limonada, making it clear that every dish is a testament to the chef's dedication to quality. The variety of Spanish food, including different types of rice and feijão, makes every visit an adventure.

Punta Cana stands out not just for its flavorful dishes but also for its inviting atmosphere and exceptional service. Whether you're a local or just passing through, this restaurant promises a satisfying experience that will keep you coming back for more. Get ready to indulge in a true taste of the Dominican Republic!

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